Ifratelli Fish Bar and Pizza a Taglio

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3 Pan Flat Top High Efficiency Wall Range


Mr Tony Zeolla recently commissioned Hopkins Catering Equipment to supply and install the catering equipment for his takeaway and restaurant. The family run fish and chip take-a-way and Italian restaurant is close to the 2012 Olympic site in Stratford near West Ham in London. The business has been run for over forty years by his Father and Tony decided it was time to have a complete redevelopment of the site to bring things up to date.

We were happy to provide Mr Zeolla with a Generation 4 High Efficiency flat top wall range. Along with the frying range was a bespoke service counter with branded pillars and curved illuminated pillars complete with built in drinks and pizza display.

Two extraction canopies with gas safety interlock systems and noise control where fitted to comply with health and safety regulations.  Also supplied was a bespoke manufactured stainless steel hot cupboard with sliding doors and a heated gantry.

Along with the bespoke items Mr Zeolla choose a Parry MTPC3P refrigerated pizza preparation counter. Hopkins can supply a large range of catering equipment, much of which can be found in our online shop.

After a huge amount of building work and a top quality shop fit the Fish and Chip takeaway side of the business is now back up and running and business is booming!

We wish Tony and all his family all the best for the future.

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